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What time makes for the Perfect Crab Catering Event?
Crab feasts during the Maryland Blue Crab Season follow the Chesapeake Bay’s harvesting calendar from April 1 to December 15. Loads of jumbo, jimmy, bay, and female “sook” blue crabs weigh down the pots, but certain celebrations require a taste of the bay experience. Graduations, birthdays, anniversaries; and of course, major holidays from Mother’s Day,…